News and Insights
Tirlán wins the Health & Safety Excellence Grand Prix
We are delighted to have won the ‘Health & Safety Excellence Award - Food & Beverage’ awards.
Key information about the Diploma in Environment, Sustainability and Climate
20 fully funded Diplomas, delivered by University College Cork will be available to Tirlán suppliers each year.
Tirlán and Baileys celebrate 50 years in partnership with launch of third Sustainable Farming Academy
Applications now open for over 20 places on fully-funded Diploma in Environment, Sustainability and Climate
Tirlán launches new ‘River Slaney Project’ to enhance water quality
Tirlán launches a collaborative initiative, Farming for Water: River Slaney Project, designed to enhance water quality.
Minister for Finance Michael McGrath visits Tirlán
We were delighted to welcome Minister for Finance Michael McGrath TD to our Collaboration Hub in Abbey Quarter.
Tirlán Apprenticeship Programme
Are you a logical thinker who is task orientated? Do you enjoy problem solving? Want to earn while you learn? Then there is a Tirlan Apprenticeship opportunity for you!
Celebrating International Women’s Day 2024 and partnership with Riley
To celebrate IWD 2024, Tirlán has partnered with Riley, a sustainable period product subscription service, to provide free period products to employees.
Tirlán launches new Truly Gluten Free Oat drink into US market
Tirlán has launched a new Truly Gluten Free Premium Irish Oat drink made with Irish oats into the US market.
Tirlán wins at Green Awards 2024
Tirlán was delighted to claim the ‘Green Large Organisation of the Year’ at the Green Awards 2024.
Tirlán Quality Grain Award Winners
New Teagasc research on the Tirlán grain pool shows the carbon footprint is lower than many international grain growing regions
Tirlán CountryLife proudly championing Bloom Postcard Gardens
Beginner gardeners are being offered the opportunity to share local stories on a national stage.
Future Farmer Tom Murphy discusses cows, financing and his switch to dairying
New entrant, Tom Murphy, grew up on a mixed farm in Inistioge in Kilkenny where the year was traditionally spent moving from sucklers to sheep to tillage.